Granny's Dublin Coddle
by Peter Donnelly Illustration
Collect your choice of gallery quality Giclée, or fine art prints custom trimmed by hand in a variety of sizes with a white border for framing.
Arguably the Marmite of the Irish, Dublin Coddle is a traditional dish, stewed in a pot and consisting of sausages, potatoes, onions, tomatoes, bacon, salt, pepper and occasionally carrots, herbs and Guinness. Historically, it's perhaps more prevalent with the working class and like all cultural dishes, family recipes have been passed down through the Grandmother or... 'Granny' as we like to call her.